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Autumn Recipes

Hot Spiced Apple Cider

A cup of steaming apple cider is a great winter warmer.

Ingredients (serves 4)

  • 1.25L non-alcoholic apple cider
  • 2 cinnamon sticks
  • 6 crushed cardamom pods


Heat apple cider, cinnamon and cardamom in a saucepan over medium-low heat. Bring to a simmer and cook for 5 minutes to allow the spices to infuse their flavour.

Strain and divide among serving glasses. Serve immediately.

Simply Food - July 2008, Page 12

Recipe by Kate Murdoch